Ingresol combines food safety and hygiene standards through applied Foodonomic® Science.
Effectively fight listeria in the food sector. Low-germ = successful
The importance of ambiance hygiene in food production increases consistently. Plants processing and/or storing food are faced with increasingly high hygiene standards.
Hygiene in food production comes from products, machines and processes, engineered for 100% safe products.
Ingresol applies the science of food safety and hygiene with its Foodonomic® approach.
- Microbiological and chemical testing
- Gate to gate hygiene concept engineering
- Clean Label Standard