Who we are
Ingresol was founded in 2004 by Robert Schmidt based on his long-term industrial experience of finding solutions of planning a production facility, process optimization, management of purchasing and product develoment for sausage and meat producers.

Robert SchmidtRobert Schmidt
Stages of his career:
  • since 01.04.2012:
    CEO Ingresol GmbH. Pasching/Österreich
  • since 01.01.2010:
    CEO Ingresol S.r.l. Bozen/Andrian, Italien
  • Head Export Manager in a
    Spice and food additives manufacturer
  • Meat products manufacturer:
    Head of production in a company with 350 employees
  • Spice and food additive manufacturer:
    Head of worldwide sales activities,
    later specialized on Sales to Eastern Europe and Asia
  • Applications engineer
  • Business studies (with diploma)
  • Head of production and setup of a production site (Poland),
    first industrial experience
  • Education as Master Butcher and Meat Technol
Headquarters: : Ingresol GmbH in A-4061 Pasching | Austria | EU
Sales Italy: Ingresol S.r.l in I-39038 Innichen
The production facilities in Austria , Germany , Belgium , France and Italy are certificated to ISO and IFS guidelines, subject to the current food hygiene regulations and produce in accordance with HACCP criteria.